6 Quotes & Sayings By Gail Simmons

Gail Simmons is an award-winning food writer, producer, and author of three cookbooks. From the beginning of her career at "Ovenly," the acclaimed blog she created with fellow food writer Lee Klein, Simmons has established herself as one of the most influential voices in food culture. She is the host of the Emmy-nominated PBS series "Ask This Old House" and "The Gail Simmons Show" on FYI (Fusion). She is also the host of "The Gail Simmons Culinary Trail" on The Cooking Channel, featuring casual lifestyle dishes from around the world.

1
I also have a soft spot for spicy chicken wings. They are always best eaten at dives and sports bars, like Wogie's in the West Village, New York City, near my house. Gail Simmons
2
Patience is the secret to good food. Gail Simmons
3
Patience was not something that came naturally to me, but in cooking it is the quintessential skill. Gail Simmons
4
You know, I lose patience really easily; I'd rather shop in the grocery store than in the department store. I can pick an apple like nobody's business. Gail Simmons
5
I cannot go to Montreal without going to Beauty's, my favorite place for breakfast, where I have the Mish-Mash omelet with hot dogs, salami, eggs, green peppers, and onions, and the best banana bread in the world. It's legendary! Gail Simmons